• Lösungsvermittler G 10 LW 70 MB
  • Lösungsvermittler G 10 LW 70 MB
Rezepte mit diesem Produkt aus unserer Rezeptwelt

Lösungsvermittler G 10 LW 70 MB

from 11,00 €
220,00 € per 1 l
incl. 19% VAT , plus shipping costs

INCI: Polyglyceryl-10 Laurate, Aqua, Citric acid

PEG-free solubilizer and skin friendly co-surfactant and co-emulsifier.

...more
  • amount 

This item has variations. Please select the requested variation.

INCI: Polyglyceryl -10 Laurate, Aqua, Citric acid

Solubiliser G 10 LW 70 MB is a PEG-free solubiliser and co-emulsifier made from natural, renewable raw materials. It is designed to be convenient to use and easy to apply. This agent is very well tolerated by the skin.
It is mainly used as a solubiliser for perfume and essential oils. It can also be used as a co-emulsifier in O/W lotions. It can be easily combined with all common emulsifiers. In the alkaline as well as in the acidic range.

Dissolves perfume and essential oils:
The dosage depends on the respective lipophilic component. Start with a ratio of 1:4 (one part oil, four parts solubiliser). If the solution separates, increase the amount of solubiliser. (It is possible up to a ratio of 1:10). Without ethanol it gives translucent or milky solutions. Transparent solutions are possible in combination with ethanol.

Solubiliser G 10 LW 70 MB has the ability as a co-emulsifier to improve the sprayability of lotions containing fat.

Category: Emulsifiers
SKU: 0423
Appearance‍: viscouslight yellow
Important criteria‍: RSPO Mass BalanceSupply Chain Mass Balance (MB)veganapproved for Ecocert certified cosmeticsanimal non testing
Product type/ product type‍: non-ionicSolubiliserCo-EmulsifierSurfactant
Comment‍: SprayAfershaveShampooShower gelDeodorantBody careFace care
Scent/Smell‍: characteristic
Application concentration‍: 2,0-5,0% up to 10.0% in surfactant formulations
CAS Nummer‍: 34406-66-1, 7732-18-5, 77-92-9
pH-value‍: tolerant
Original material‍: Palm kernel oil and/or coconut oil (including oils and other refined ingredients) and sugar beet
Note/additional information‍: temperature stable up to 80°C
HLB-value‍: 16
ISO 16128‍: Natural Index 0, Natural Origin Index 1