Recipe World
INCI: Sodium hyaluronate
This hyaluronic acid with a molecular weight of 10-50 kDa does not form a gel-like structure, unlike the other HA. However, it penetrates much deeper into the startum coreum. The best effect is achieved when the low molecular weight HA is combined with the high molecular weight HA. Please store in a dry place.
| Category: | Additives and Active substances |
| SKU: | 0478 |
| Appearance: | Powderwhite |
| Important criteria: | vegananimal non testingNon GMOpalm oil-free |
| Skin type/ condition: | every skin typedry skinmature skin |
| Solubility: | at Water |
| Comment: | Hair careBody careFace care |
| Purity/ Recovery: | Biotechnical / Fermentation |
| Effect: | moisturisingAnti-Aging |
| Application concentration: | 0,1-0,5% |
| Country of origin: | China |
| CAS Nummer: | 9067-32-7 |
| pH-value: | 5-8,5 |
| Original material: | Glucose from corn (Zea mays)/ Peptone from wheat (Triticum aestivum)/ Yeast from sugarcane (Saccharum officinarum) |
| Note/additional information: | Not suitable for injections. |
| ISO 16128: | Natural Index 0 / Natural Origin Index 1 |