Glyceryl Stearate SE
INCI: Glyceryl Stearate SE
Used concentration: 4 -5% The consistency is like a powder. It is a proven, diverse applicable O/W emulsifier based on vegetable raw materials. It is used to create stable creams at pH range 6.8 - 8.2. The melting point is about 65 degree in the fat phase.
Used concentration: 4 -5% The consistency is like a powder. It is a proven, diverse applicable O/W emulsifier based on vegetable raw materials. It is used to create stable creams at pH range 6.8 - 8.2. The melting point is about 65 degree in the fat phase.
Further information: http://www.olionatura.de/_rohstoffe/index.php?id=41&menue=emulgatoren
